EEE Cooks: Chicken with Wild Rice (Recipe)

Ingredients

• ½ tablespoon canola oil
• 2¼ pounds 3 split chicken breasts with rib meat chicken
• salt & pepper
• ½ tablespoon salted butter
• 1½ cups yellow onion
• ½ tablespoon garlic
• ¼ cup dry white wine
• 2 teaspoons dried thyme
• 3½ cups canned chicken stock
• 1 cup wild rice
• 1 cup brown long grain rice
• 1 cup dried cherries
• ¼ cup fresh italian parsley
• 2 medium scallions