Pork Tenderloin & Sweet Potato Massaman Curry Recipe | Prairie Fresh®
Learn how to make Pork & Sweet Potato Massaman Curry with this easy, step-by-step recipe.
Ingredients
- 2 Prairie Fresh® pork tenderloins; diced ½-inch chunks
- 3 four-ounce cans massaman curry paste
- 4 fourteen-ounce cans coconut cream
- 1 large, sweet onion; diced
- 3 large, sweet potatoes; peeled and diced into ½-inch chunks
- 1 large red bell pepper; sliced
- 1 bunch fresh cilantro
- ½ cup dried garlic
- 8 cups cooked rice
- Chili paste or sriracha (optional)
- Crushed peanuts (optional)
- Kosher salt
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