Broccoli Rabe And Kale Harvest Salad - Half Your Plate

Broccoli Rabe And Kale Harvest Salad - Half Your Plate

www.halfyourplate.ca

Recipe by Laura Wright provided by Industry Partner, Andy Boy

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Ingredients

  • 3/4 cup Farro (rinsed)
  • 2 cups Water
  • 1 bunch Broccoli Rabe
  • 1 bunch Kale (lacinato or dino) (about 5 packed cups when chopped)
  • 1 small Fennel Bulb
  • 1 small Sweet Apple (gala or honey crisp would work!)
  • 1/2 small Red Onion (roughly 1/4 cup of thin slices)
  • 1/4 cup Walnut Halves (toasted and chopped)
  • Scant 1/2 cup Frozen Whole Cranberries (thawed)
  • 1/4 cup Extra Virgin Olive Oil
  • 1/4 cup Orange Juice (fresh)
  • 1 tsp Orange Zest
  • 1 inch Ginger (fresh, peeled)
  • 1 tbsp Pure Maple Syrup
  • salt and pepper (to taste)

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