Cheesy Potato Croquettes
Soft and cheesy on the inside, these crispy fried potato croquettes are a perfect appetizer.
Ingredients
- 4-5 medium Russet potatoes
- ½ cup whole milk
- 1 cup shredded mozzarella cheese
- ¼ cup freshly grated Parmesan cheese
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon parsley
- 3 tablespoons butter
- salt and pepper, to taste
- 1 cup all-purpose flour
- 1 cup seasoned breadcrumbs
- 2 eggs
- Vegetable oil, to fry
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