The Perfect Egg | Signature Kitchen Suite (SKS)

Ingredients

• 4 large eggs
• Tarragon or microgreens, to garnish (optional)
• 1 C white wine
• Dash of Tabasco sauce
• 3 Tbsp Champagne vinegar
• 2 Tbsp shallots, chopped
• 2 sprigs thyme
• 6 black peppercorns, crushed
• 6 egg yolks
• 1 C unsalted butter, melted
• ½ Tbsp lemon juice
• 5 Tbsp chickpea water
• 2 tsp salt
• 1 ¼ C dried grits
• 4 ¹⁄₃ C water
• 8 Tbsp unsalted butter, diced, plus 1 additional Tbsp for searing
• ¼ C Parmesan, grated
• ½ tsp pepper