Cheese Scones - Baking with Granny®
Top tier savoury scones. Our fool-proof cheese scone recipe is packed with tips, including how you can even make these vegan.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bakingwithgranny.co.uk.
Ingredients
- 450 g Self-raising Flour
- Pinch of Salt
- 2 tsp Baking Powder
- ¼ tsp Cayenne Pepper
- 1 tbsp Caster Sugar (Superfine Sugar)
- 50 g Block Margarine or Butter (chilled)
- 100 g Cheddar Cheese (grated)
- 200 ml Milk
- 100 ml Crème Fraiche (Sour Cream)
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