Creamy Chicken Alfredo with Spinach and Mushrooms - Yummy Gusto
Tender chicken, sautéed mushrooms, and fresh spinach in a creamy Alfredo sauce served over pasta. Perfect for a flavorful dinner.
Ingredients
- 2 boneless, skinless chicken breasts, sliced into strips
- 1 teaspoon salt
- 0.5 teaspoon black pepper
- 0.5 teaspoon garlic powder
- 0.5 teaspoon Italian seasoning
- 1 tablespoon olive oil
- 340 grams fettuccine or other pasta
- 950 millilitres water or chicken broth
- 45 grams butter
- 3 cloves garlic, minced
- 360 millilitres heavy cream
- 120 millilitres whole milk
- 60 grams grated Parmesan cheese
- 0.5 teaspoon salt
- 0.25 teaspoon ground nutmeg, optional
- 225 grams mushrooms, sliced (cremini or button)
- 2 cups fresh spinach
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