Magge Koddel
Mangalore Southekai or Madras Cucumber or Magge is an healthy vegetable. Full of fibers, it is powerhouse of minerals. Magge Koddel is simple spicy curry made from Madras Cucumber.
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Cooking tools:
- Blender
- Chef's knife
- Cutting board
- Skillet
- Saucepan
- Pot
- Stove
- Measuring cup
- Measuring spoon
- Spoon
- Ladle
- Serving bowl
- Plate
Ingredients
- 2 cups Magge / Yellow cucumber, cubed
- 1 cup grated coconut
- 4 red chillies, roasted in little oil
- Salt
- Tamarind pulp, small ball
- 1 teaspoon coconut oil
- 1/2 teaspoon mustard seeds
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