Potato Soup - Recipe Details

Ingredients

• 8 Potatoes (Flesh, with Salt, Boiled)
• 1 tsp olive oil
• 1 tsp garlic
• 1/2 cup flour
• 6 cups chicken broth
• 2 cups skim milk
• 1 cup chopped celery
• 2 servings Italian seasoning
• 1 cup shredded cheddar chhese
• 1 cup chopped carrot