Lemon Aioli | Experience Life
This French-style mayonnaise of garlic, olive oil and lemon is wonderful as a condiment with steamed or grilled vegetables, fish and soups, or as a spread when making sandwiches. Lasts for one week...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at experiencelife.lifetime.life.
Ingredients
- Three garlic cloves, chopped
- 1 cup extra-virgin olive oil
- Two large egg yolks
- 1 tsp. lemon zest
- 2 tbs. fresh lemon juice
- 1/2 tsp. sea salt to taste
- 1/8 tsp. ground white pepper
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