Russian Chicken Meatball Soup

Name: Russian Chicken Meatball Soup
Total time: 55 min
Ingredients: 1 Tablespoon butter or oil; 1/2 of a large onion (finely diced); 1-2 carrots (shredded on large holes of box grater); 2-4 celery stalks, finely minced; 2-3 garlic cloves (minced); 1-2 bay leaves; 10 cups water; 3 medium potatoes (chopped); salt (pepper); 1/3 cup long grain rice; 1/2 Tablespoon dry herb mixture (optional); fresh chives (parsley, dill, minced, for garnishing); 1 lb ground chicken (or ground turkey, pork or beef); 1/2 cup panko breadcrumbs; 1/4 -1/3 cup milk; 3/4 - 1 teaspoon salt; 1/4 teaspoon ground black pepper; 1/2 of an onion (grated on the finest setting on the box grater, to form a pulp); 1/2 teaspoon dry herb mixture (optional); 1/2 teaspoon garlic powder

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Russian Chicken Meatball Soup is so light and fresh, made with aromatic vegetables, potatoes, rice and the most tender chicken meatballs.

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Ingredients

1 Tablespoon butter or oil
1/2 of a large onion (finely diced)
1-2 carrots (shredded on large holes of box grater)
2-4 celery stalks, finely minced
2-3 garlic cloves (minced)
1-2 bay leaves
10 cups water
3 medium potatoes (chopped)
salt (pepper)
1/3 cup long grain rice
1/2 Tablespoon dry herb mixture (optional)
fresh chives (parsley, dill, minced, for garnishing)
1 lb ground chicken (or ground turkey, pork or beef)
1/2 cup panko breadcrumbs
1/4 -1/3 cup milk
3/4 - 1 teaspoon salt
1/4 teaspoon ground black pepper
1/2 of an onion (grated on the finest setting on the box grater, to form a pulp)
1/2 teaspoon dry herb mixture (optional)
1/2 teaspoon garlic powder