Massaman Spice Rubbed Lamb Cutlets - Urban Provider Cooking School

Massaman Spice Rubbed Lamb Cutlets - Urban Provider Cooking School

urbanprovider.com.au

This great dry-spice rub is perfect for adding the Thai flavours of Massaman curry to our beautiful Australian lamb, but it works equally well with

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Ingredients

  • 4 kaffir lime leaves, shredded
  • 3cm piece of cassia bark or cinnamon quill, broken into pieces
  • 1 star anise, broken
  • 1 tsp cumin seeds
  • 2 tsp coriander seeds
  • 10 cloves
  • 6 whole cardamon pods
  • 1/2 tsp black peppercorns
  • 8 dried chillies, chopped
  • zest from 2 limes
  • 1 tsp ginger powder
  • 2 tsp onion powder
  • 2 tsp garlic powder
  • 1 tbsp sea salt

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