Smoked Beef Plate Ribs Recipe
Get the recipe for Big Bad Beef Ribs (smoked salt and pepper beef plate ribs) from Episode 104 of Steven Raichlen's Project Smoke. Adapted from his book.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at barbecuebible.com.
Cooking tools:
- Smoker
- Insulated cooler
- Baking sheet
- Paring knife
- Cutting board
- Measuring spoon
- Measuring cup
- Skewer
- Instant-read thermometer
- Foil pan
- Aluminum foil
- Oven
- Mortar and pestle
- Tongs
- Kitchen towel
Ingredients
- 1 full plate short ribs
- 2 tablespoons coarse sea salt
- 2 tablespoons cracked black peppercorns
- 2 teaspoons hot red pepper flakes or hot paprika
- 1 cup beef stock (preferably homemade)
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