Whisky sauce! A great recipe at HowToMakeSauce.com
Whisky is not just for drinking. This great sauce tastes amazing and will make a steak standout as the best you've ever had. With this you're a real chef!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at howtomakesauce.com.
Ingredients
- 100 g Butter
- 70 g Tomato puree
- 2 1/2 dl Heavy cream
- 1/2-1 dl Whisky (Make it a fairly decent one)
- 1 tsp Sugar
- 1 1/2 tsp Rosemary (dry / fresh (preferably crushed in mortar))
- 1/2 tsp thyme (may be omitted and replaced with rosemary)
- 2 tbsp Balsamic vinegar (can be omitted)
- Pepper
- Salt (more than you think - about 1.5 teaspoons)
- Ketchup (can be omitted)
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