Bangladeshi Naan Recipe - Vegetarian Food from Bangladesh

Ingredients

• 1.5 packages of active dry yeast
• 1 tsp of sugar
• 4.25 cups of all purpose flour
• 1.5 tsp of salt
• 0.5 cup of yogurt
• 1 lightly beaten egg
• 5 tbsp of melted ghee (or clarified butter )
• 2 tbsp of poppy or sesame seeds