Asian Veggie and Pork Bowl Recipe
Atkins welcomes you to try our delicious Asian Veggie and Pork Bowl recipe for a low carb lifestyle. Get started by browsing our full list of ingredients here.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.atkins.com.
Cooking tools:
- Chef's knife
- Cutting board
- Peeler
- Measuring spoon
- Paper towel
- Saute pan
- Stove
- Saucepan
- Spoon
- Ladle
- Serving bowl
Ingredients
- 1 tablespoon Organic Tamari
- 1 italian Tomato
- 1 tablespoon Vegetable Oil
- 1/2 pepper Serrano Pepper
- 4 medium (4-1/8" long) Young Green Onions
- 4 ounces Brown Mushrooms (Crimini Italian)
- 1/4 ounce Ginger
- 5 ounces Chinese Cabbage (Bok-Choy, Pak-Choi)
- 8 ounces Pork Loin (Tenderloin)
- 1/4 ounce Cilantro (Coriander)
- 1 clove Garlic
- 1 cube Chicken Stock Cubes (Dry, Dehydrated)
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