St Clement’s pie recipe | Good Food

St Clement’s pie recipe | Good Food

www.bbcgoodfood.com

A very British version of Key lime pie - an indulgent, creamy tart with tangy oranges and lemons, from BBC Good Food.

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Ingredients

  • 250g light digestive biscuit
  • 100g cornflake
  • 85g butter melted
  • 140g caster sugar
  • 1 large egg plus 4 large egg yolks
  • 397g can light condensed milk
  • zest and juice 3 lemons
  • zest and juice 2 oranges
  • 150ml pot extra-thick double cream
  • 100g 0% fat Greek yogurt
  • 4 tbsp icing sugar
  • more lemon and orange zest, to decorate

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