Apricot Kolachy Recipe - Traditional Czech Pastry
Learn how to make the classic Czech pastry Apricot Kolachy with this easy recipe. Featuring a sweet and tangy filling made with dried apricots and cinnamon, this pastry is perfect for any occasion....
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 1 tbsp active dry yeast
- 1/4 cup lukewarm water
- 1/4 cup + 2 tsp sugar
- 1/4 cup margarine
- 2 eggs
- 1/2 tsp lemon extract
- 1/2 tsp salt
- 1 cup water
- 3 1/2 to 4 cups flour
- 24 dried apricots or prunes
- 1/2 tsp cinnamon
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