Elsie Hronek's Kolaches Recipe from Czech Republic
Learn how to make Elsie Hronek's Kolaches, a traditional Czech pastry filled with prunes and cinnamon. This recipe includes water, milk, yeast, sugar, butter, salt, egg yolks, flour, prunes, sugar,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 1/2 cup of water
- 1 1/2 cups of scalded milk
- 2 packages of yeast
- 1/2 cup of sugar
- 1/2 cup of butter
- 2 tsp of salt
- 4 beaten egg yolks
- 5 cups of flour
- 1 package of prunes
- sugar
- cinnamon
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