Spicy Grilled Chicken with Mango and Avocado Salsa - Kosher.com

Ingredients

• 3 pieces boneless, skinless chicken breast
• 3 pieces boneless, skinless chicken thighs
• 1 teaspoon turmeric
• 1 teaspoon chipotle powder (cayenne is a doable substitute, but won’t give smoky flavor)
• 1 teaspoon Pereg Paprika
• 1 teaspoon Pereg Garlic Powder
• 1 teaspoon Haddar Onion Powder
• 1 teaspoon freshly chopped garlic
• 1/2 teaspoon freshly ground pepper
• 1/2 teaspoon Haddar Kosher Salt
• 3 tablespoons soy sauce
• 3 tablespoons water
• 3 tablespoons olive oil
• 2 small ripe avocados, cubed
• 1 small ripe mango, cubed (same size as avocado)
• 1/4 cup fresh coriander, chopped
• 2 green onions, finely sliced
• 1 tablespoon jalapeno pepper, seeded and chopped
• 1 tablespoon avocado or olive oil
• juice of 1 lemon
• salt, to taste
• pepper, to taste