Simmered Mackerel with Pickled Apricot Recipe | Kikkoman Corporation
About our "Simmered Mackerel with Pickled Apricot". Kikkoman Global Cookbook focuses on healthy recipes from Japanese kitchens as well as global dishes using Kikkoman Soy Sauce to introduce a diverse...
Ingredients
- mackerel (half length)
- umeboshi / pickled Japanese apricots
- kaiware / daikon radish sprouts
- mirin
- sake (cooking sake)
- Kikkoman Soy Sauce
- water
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