Squeezy Cheddar and Bacon Pancakes
Enjoy a Mature brunch with a savoury Cheddar and Bacon Pancakes recipe to celebrate Pancake Day.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at primula.co.uk.
Cooking tools:
- Nonstick skillet
- Fine-mesh sieve
- Mixing bowl
- Whisk
- Paper towel
- Spatula
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Grater
- Stove
- Plate
- Pepper mill
Ingredients
- 210g plain flour
- 1tbsp baking powder
- Pinch sea salt
- 1 large egg
- 300ml whole or semi-skimmed milk
- 2tbsp sunflower oil, plus 1tbsp extra for frying pan
- 70g Primula Mature Cheddar Cheese
- 8 spring onions, finely chopped, plus more for serving
- Crisp-cooked bacon, for serving
- 20g maple syrup, for serving
- Freshly ground pepper, to taste
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