Annessa RD Hot Kale & Artichoke Dip - Annessa RD
Elevate your party appetizers with Annessa RD's Hot Kale & Artichoke Dip using Greek yogurt and fresh kale. Perfect for health-conscious guests, easy to make and delicious!
Ingredients
- 1 (15 ounce) can artichoke hearts, drained and coarsely chopped
- 8 ounces Neufchatel cream cheese, at room temperature
- 3/4 cup plain 0% FAGE Greek yogurt
- 1 cup finely chopped fresh kale
- 1 tablespoon lemon juice
- 2/3 cup Parmesan cheese, divided
- 1/8 teaspoon kosher salt
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