Hot and Sour Soup
Chinese Hot and Sour soup has more body and flavor than egg drop and other light oriental soups. Recipe can be adjusted to reduce or increase the heat depending on your tastes.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at italianmeddiet.com.
Cooking tools:
- Dutch oven
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Mixing bowl
- Whisk
- Wooden spoon
- Colander
- Ladle
- Serving bowl
Ingredients
- 8 oz. (225 g) fresh mushrooms
- 1 small (130 g) red bell pepper
- 1 bunch green onions, cleaned and finely sliced
- 1 can (225 g) sliced water chestnuts
- 1 cup (130 g) green peas
- 8 oz. (225 g) bean curd (tofu)
- 8 cups. (2 liters) low sodium chicken broth
- 1/2 cup (120 ml) dry white wine
- 2 tablespoons (30 ml) low sodium soy sauce
- 1/2 teaspoon (2.5 ml) Chinese chili sauce (sambel olek or equivalent)
- 3 tablespoons (45 ml) cornstarch
- 5 tablespoons (75 ml) cold water
- 1/4 cup (110 ml) rice vinegar
- 1 teaspoon (5 ml) sesame oil
- 1 large egg (optional)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Hot and Sour Soup Recipe - A Delicious and Comforting Chinese Dish
cooklaif.com
Chinese Hot And Sour Soup Recipe
recipezazz.com
Hot and Sour Soup
cooklist.com
Hot and Sour Soup — Easy Chinese Recipe
petitegourmets.com
Hot and Sour Soup
americastestkitchen.com
Traditional Chinese Hot and Sour Soup
gimmerecipe.com
:max_bytes(150000):strip_icc()/Hot-and-Sour-Soup-LEAD-2-9905db57ff03472599b54e7cbf4ba4cc.jpg)
Chinese Hot and Sour Soup Recipe
simplyrecipes.com
Hot and Sour Soup Recipe
simplechinesefood.com