Cherry and sultana loaf | Women's Weekly Food

Cherry and sultana loaf | Women's Weekly Food

www.womensweeklyfood.com.au

Delight in a cherry and sultana loaf perfect for any occasion. Quick & Easy | Women's Weekly Food

View full recipe on www.womensweeklyfood.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.

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Ingredients

  • 125 grams butter
  • 2 teaspoons lemon rind, grated
  • 1 cup caster sugar
  • 3 eggs
  • 1/2 cup sliced glace cherries
  • 1/2 cup sultanas
  • 1 1/2 cup self-raising flour
  • 3/4 cup plain flour
  • 3/4 cup sour cream
  • 1/4 cup lemon juice

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