Tea loaf recipe | Good Food
Enjoy a classic, fruity tea loaf, packed full of plump tea-infused sultanas and raisins. Slice it into thick wedges and spread with salted butter for a satisfying treat
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 170g sultanas
- 170g raisins
- 1 orange zested
- 300ml hot strong Earl Grey or Lady Grey tea
- 2 medium eggs lightly beaten
- 250g self-raising flour
- 200g light soft brown sugar
- butter for greasing, plus extra to serve
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