VICENTE CAKE | Community Recipes | Nigella's Recipes | Nigella Lawson
Discover the rich history of Vicente Cake, a traditional Cabo Verdean recipe passed down through generations. Savor the unique blend of butter, eggs, and tawny port in this special treat.
Keywords
- Sweet
- Sociable
- Valentine's Day
- Easter
- Partytime
- Birthdays
Ingredients
- 200 grams sugar
- 200 grams butter
- 300 grams flour
- 6 eggs (whole)
- ½ cup milk
- 1 cup tawny port
- 1 teaspoon vanilla essence
- 3 teaspoons baking powder
- 250 grams sugar to make burnt sugar
- 1 lemon (grated peel)
- nutmeg grated
- 150 grams currants
- 3 tablespoons chopped walnuts
- 250 grams candied fruit assorted
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