Pork and Lentil Meatloaf ~ Pick Pork AB

Name: Pork and Lentil Meatloaf ~ Pick Pork AB
Ingredients: ¼ cup yellow mustard; ¼ cup brown sugar; 2 Tbsp butter; 2 Tbsp canola oil; 2 yellow onions halved and thinly sliced; 2 garlic cloves roughly chopped; 2 Tbsp tomato paste; 1 Tbsp honey; 2 Tbsp good quality barbecue sauce; ¾ cup and 1 Tbsp dry red lentils pureed to a coarse texture comparable to cornmeal; 1 lb ground pork; 1 lb ground pork sausage; 2 large eggs; 1 Tbsp grainy Dijon mustard; 1 tsp salt

pickporkab.com

Pork and Lentil Meatloaf is deliciously easy-to-make and provides comfort during many a chilly Prairie winter.

View full recipe on pickporkab.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pickporkab.com.

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Ingredients

¼ cup yellow mustard
¼ cup brown sugar
2 Tbsp butter
2 Tbsp canola oil
2 yellow onions halved and thinly sliced
2 garlic cloves roughly chopped
2 Tbsp tomato paste
1 Tbsp honey
2 Tbsp good quality barbecue sauce
¾ cup and 1 Tbsp dry red lentils pureed to a coarse texture comparable to cornmeal
1 lb ground pork
1 lb ground pork sausage
2 large eggs
1 Tbsp grainy Dijon mustard
1 tsp salt