Best Homemade Meat Sauce
Low and slow cooking has yielded many amazing and delicious dishes, but few are as memorable as the Best Homemade Meat Sauce. This sauce is made extra rich, bright, and savory from its long cooking...
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Cooking tools:
- Dutch oven
- Stove
- Wooden spoon
- Spoon
- Mixing bowl
Ingredients
- 2 tablespoons olive oil
- 1 large white onion, finely diced
- 5 cloves garlic, finely minced
- 1 pound Italian sausage, removed from their casings
- 1 1/2 pounds lean ground beef
- 3 cups crushed tomatoes
- 2 cups tomato sauce
- 1 (6-ounce) can tomato paste
- 2 tablespoons brown sugar
- 1 teaspoon salt, plus more to taste
- 1/2 teaspoon ground black pepper, plus more to taste
- 2 teaspoons dried basil
- 2 teaspoons Italian seasoning
- 1/2 teaspoon fennel seeds, optional
- crushed red peppers flakes, optional, to taste
- pasta, optional, cooked, for serving
- crusty bread, optional, for serving
- butter, optional, for serving
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