Cucumber ice cream with mint and ginger as granita
This cucumber ice cream is very refreshing and does not contain any refined sugar. Whether as granita or popsicle ice cream, it simply always tastes delicious.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.eis-macher.de.
Cooking tools:
- Blender
- Fork
- Hand mixer
- Freezer
- Refrigerator
- Ice cream maker
- Popsicle mold
- Chef's knife
- Cutting board
- Spoon
- Kitchen scale
- Measuring spoon
- Airtight container
Ingredients
- 1 cucumber (approx. 400 g)
- 10 g ginger
- 30 g Coconut blossom sugar*
- 1 TBSP. Maple syrup*
- 5 g mint
- 50 g lime juice
- 50 g water
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