Crispy Squid Mary Berry with Aioli Recipe | Samsung Food App

Crispy Squid Mary Berry with Aioli Recipe | Samsung Food App

app.samsungfood.com

Coated in semolina and shallow-fried to golden perfection, these crispy squid rings from Mary Makes It Easy are paired with creamy garlic aioli for dipping. Unl

View Original

Share this recipe:

Ingredients

  • 75 grams 3 ounces plain flour
  • ¼ teaspoon paprika
  • 175 grams 9 ounces semolina
  • 2 eggs
  • 300 grams 10½ ounces squid rings
  • 2 tablespoons sunflower oil
  • 75 grams 3 ounces butter
  • 115 grams 4 ounces mayonnaise
  • Juice of ½ lemon
  • 1 garlic clove (finely grated)
  • 1 teaspoon Dijon mustard

More Like This