BBQ Tuna Steaks with Charred Corn Salsa
Sizzling tuna steaks with a festive grilled corn salsa.
Keywords
- seasonal
- black pepper
- sweet corn
- grilling
- feta cheese
- cherry tomatoes
- olive oil
- mediterranean
- bbq
- pescatarian
- lettuce leaves
- salt
- american
- cilantro
- fresh tuna steaks
- low-carb
- lime
Ingredients
- Fresh tuna steaks, 2 pieces, about 6 ounces each
- Sweet corn, 1 ear husked
- Cherry tomatoes, 1 cup halved
- Cilantro, 1/4 cup chopped
- Lime, 1 zested and juiced
- Feta cheese, 1/2 cup crumbled
- Lettuce leaves, for plating
- Olive oil, 3 tablespoons
- Salt, to taste
- Black pepper, to taste
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