Sevogian Nature's Fresh bolar blade roast - Nature's Fresh

Ingredients

• 1.6kg piece bolar blade
• sea salt flakes and freshly-ground black pepper
• ½ cup extra virgin olive oil
• 2 red onions, chopped
• 2 sticks celery, chopped
• 8 cloves garlic, chopped
• 2 tsp cumin seeds
• 2 tsp fennel seeds
• 2 tsp capers
• 1 cup mixed pitted olives
• 2 Tbsp plain flour
• 1 cup dry sherry
• 1L beef stock
• 2 Tbsp smoked paprika
• large pinch saffron threads, soaked in 1 Tbsp water
• 1½ cups almond kernels, toasted
• 1 bunch parsley, finely chopped