Quick Philly Cheesesteak Pasta Recipe - Recipes Fives
Turn a classic sandwich into a hearty pasta dinner. Made with tender steak, provolone cheese, and fresh vegetables in a creamy sauce. Ready in just 30 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesfives.com.
Ingredients
- 8 oz elbow noodles
- 1 lb thinly sliced steak (ribeye or sirloin)
- 1 green bell pepper, sliced
- 1 onion, sliced
- 2 cups sliced mushrooms
- 2 cloves garlic, minced
- Fresh parsley, chopped (optional)
- 2 cups beef broth
- 1 cup heavy cream
- 2 cups shredded provolone cheese
- 1 tablespoon Worcestershire sauce
- 2 tablespoons olive oil
- Salt and pepper to taste
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