Recipe | The Lone Rager
Discover the flavorful adventure of mulligatawny soup, inspired by Anglo-Indian cuisine, perfect for windy days. Perfect for satisfying your craving without breaking the routine!
Ingredients
- few Tbs. of butter & oil
- 1 large yellow onion, diced
- 2 large carrots, diced
- 2 good-sized potatoes, diced (or whatever other veggies you like)
- 2 c. Bob’s Red Mill vegi soup mix (or a combo of the beans above)
- 8 c. chicken stock or veggie broth
- 1 Tbs. curry powder (a mix of coriander, fenugreek, turmeric, red pepper, and onion)
- 1/4 tsp. ground ginger
- 1/4 tsp. ground cumin
- 1/4 tsp. ground coriander
- salt and pepper (if you have citrus salt on hand, this is a good time to use it)
- parsley
- lemon
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