Greek lamb & macaroni bake recipe | Good Food

Greek lamb & macaroni bake recipe | Good Food

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A cross between moussaka and macaroni cheese, this thrifty Mediterranean pasta bake makes for a hearty meal

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Ingredients

  • 1 tbsp olive oil
  • 1 large onion chopped
  • 2 garlic cloves crushed
  • 500g lean lamb mince
  • 1 tsp ground cinnamon
  • 1 beef or lamb stock cube
  • 2 x 400g cans chopped tomatoes
  • 1 tbsp dried oregano
  • 400g macaroni
  • 250g tub ricotta
  • 50g parmesan grated
  • 50ml milk
  • garlic bread, to serve (optional)

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