Pastitsio (Greek macaroni bake) recipe - 9Kitchen

Name: Pastitsio (Greek macaroni bake) recipe - 9Kitchen
Ingredients: 1 tablespoon olive oil; 1 onion, finely diced; 500g (1 lb 2 oz) minced (ground) lamb or beef; ½ teaspoon ground cinnamon; ¼ teaspoon ground nutmeg or finely grated whole nutmeg, plus extra for sprinkling; ½ teaspoon salt; 100g (3½ oz) tomato paste (concentrated purée); 250g (9 oz) macaroni; green salad, to serve; 50g (1¾ oz) butter; 50g (1¾ oz/⅓ cup) plain (all-purpose) flour; 750 ml (25½ fl oz/3 cups) full-cream (whole) milk; ¼ teaspoon salt

kitchen.nine.com.au

Pastitsio, also known as pasticcio, is a fabulously tasty macaroni lamb bake. It is like a Greek variation ...

View Original

Share this recipe:

Ingredients

1 tablespoon olive oil
1 onion, finely diced
500g (1 lb 2 oz) minced (ground) lamb or beef
½ teaspoon ground cinnamon
¼ teaspoon ground nutmeg or finely grated whole nutmeg, plus extra for sprinkling
½ teaspoon salt
100g (3½ oz) tomato paste (concentrated purée)
250g (9 oz) macaroni
green salad, to serve
50g (1¾ oz) butter
50g (1¾ oz/⅓ cup) plain (all-purpose) flour
750 ml (25½ fl oz/3 cups) full-cream (whole) milk
¼ teaspoon salt