VEGEMITE Beef Stroganoff - VEGEMITE

Ingredients

• 750g lean beef strips
• 1/3 cup plain flour
• 1 tsp paprika
• 2 1/2 tbsp olive oil
• 1 brown onion, halved and thinly sliced
• 2 crushed garlic cloves
• 400g sliced mushrooms
• ½ cup white wine
• 1 cup beef stock
• 1 tbsp Worcestershire sauce
• ½ tbsp VEGEMITE
• 1/2 cup sour cream
• Black pepper for seasoning
• Fettuccine pasta to serve
• 1/3 cup chopped flat-leaf parsley leaves