Chocolate Babka: Purely delicious fluffy bread - Asian News from UK
If you’ve never had chocolate babka before, then all you need to know is that it’s half bread, half cake, and 100% delicious! This yeast-based dough is sweet,
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Cooking tools:
- Stand mixer
- Rolling pin
- Pastry brush
- Loaf pan
- Mixing bowl
- Saucepan
- Whisk
- Spatula
- Chef's knife
- Cutting board
- Measuring cup
- Kitchen towel
- Plastic wrap
- Refrigerator
- Stove
- Oven
Ingredients
- All purpose flour – 4 cups
- Yeast – 2 ¼ tsp
- Sugar – ½ cup
- Salt – ½ tsp
- Milk – ¾ cup
- Eggs – 4
- Butter – 113 gm
- Butter – 120 gm
- Semi sweet dark chocolate – 225 gm
- Powdered sugar – ½ cup
- Cream – ½ cup
- Cocoa powder – ½ cup
- Salt – a pinch
- Coffee – 2 tbsp
- Water – ½ cup
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