Spicy Portuguese Grilled Chicken with Piri Piri Sauce – FadedMix

Ingredients

• 1 whole chicken (about 3-4 lbs), butterflied
• 2 tablespoons olive oil
• Salt and pepper to taste
• Piri Piri Sauce:
• 6 -8 red chili peppers, deseeded and chopped
• 4 cloves garlic, minced
• 1 tablespoon smoked paprika
• 1 teaspoon cayenne pepper
• 1 tablespoon fresh lemon juice
• 2 tablespoons red wine vinegar
• 1 tablespoon honey
• 1/4 cup olive oil