Piri-Piri Barbecued Chicken | Canadian Living
Traditional Portuguese piri-piri chicken is notorious for its spiciness. This version mixes a little bit of that heat with classic North American barbecue flavours. Grilling the chicken over indirect...
Ingredients
- Piri-Piri Spice Mix
- 1/4 cup extra-virgin olive oil
- 1 tablespoon grated lemon zest
- 1/4 cup lemon juice
- 3 cloves garlic smashed
- 1 red hot pepper sliced (or 1 tsp hot pepper flakes)
- 8 bone-in skin-on chicken thighs (about 1.125 kg total)
- 8 chicken drumsticks (about 1.125 kg total)
- 1/3 cup tomato-based chili sauce
- 2 tablespoons extra-virgin olive oil
- 2 teaspoons packed brown sugar
- 1 teaspoon white wine vinegar
- 1/4 teaspoon cayenne pepper
- Fibre 4 g
- Sodium 555 mg
- Sugars 5 g
- Protein 35 g
- Calories 510.0
- Total fat 37 g
- Cholesterol 148 mg
- Saturated fat 9 g
- Total carbohydrate 10 g
- Iron 34.0
- Folate 9.0
- Calcium 6.0
- Vitamin A 30.0
- Vitamin C 17.0
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