Piri piri chicken

Ingredients

• 4 chicken breasts
• 2 teaspoons fine salt
• 2 teaspoons ground paprika
• zest of 1 lemon
• 2 tablespoons olive oil
• 1 can of tomato paste (140 gram)
• 1 tablespoon ground paprika
• 1/2 teaspoon ground coriander seeds
• 2 dried piri piri chili peppers (or use more for a spicier version)
• sunflower or other neutral oil
• 2 garlic cloves
• 1 onion
• 100 ml dry white wine
• 600 ml strong chicken stock
• 2 bay leaves
• lemon peel