Ingredients
- 300 g of round rice
- 2 tablespoons of olive oil
- 10 cl of dry white wine
- 2 liters of chicken broth
- 24 peeled shrimp
- 20 cl of heavy cream
- 20 cl of coconut milk
- 1/2 lime juice
- 4 chives
- salt (according to taste)
- pepper (according to taste)
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