Drunken Chicken Roll | Recipes | Lee Kum Kee Home | HONG KONG
Keywords
- Lee Kum Kee
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Cooking tools:
- Steamer basket
- Meat tenderizer
- Pot
- Stove
- Aluminum foil
- Refrigerator
- Chef's knife
- Cutting board
Ingredients
- Boneless chicken thighs 2 pcs
- Red Date 2 pcs, soaked and diced
- Goji berry 10g ，soaked
- Lee Kum Kee Drunken Chicken Marinade 1 bottle
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