Drunken Pig Trotters with Plums | Recipes| Lee Kum Kee Home Canada
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Keywords
- Lee Kum Kee
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Cooking tools:
- Pot
- Stove
- Slotted spoon
- Tongs
- Mixing bowl
- Colander
- Refrigerator
- Airtight container
Ingredients
- 600 g frozen pig trotters
- 2 stalks green onions
- 3 slices ginger
- 2 pieces star anise
- 1 bottle Lee Kum Kee Marinade for Drunken Chicken
- 2 pieces salted preserved plums, crushed
- 4 pieces green plums, crushed
- 100 ml Shao Hsing wine
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