Skillet Turkey Pasta Supper - Milk

Ingredients

• 1 pkg (450 g) ground turkey or chicken
• 1 large carrot, chopped
• 1 small onion, chopped
• 2 cloves garlic, minced
• 1 zucchini, chopped
• 3 tbsp (45 mL) ketchup
• 1 tsp (5 mL) paprika
• 1/2 tsp (2 mL) each salt and pepper
• 1 1/2 cups (375 mL) Canadian milk
• 1 tbsp (15 mL) all-purpose flour
• 3/4 cup (175 mL) vegetable or chicken broth
• 1 cup (250 mL) elbow macaroni pasta
• 1 cup (250 mL) shredded Canadian old Cheddar cheese
• 1/2 cup (125 mL) Canadian sour cream
• 3 tbsp (45mL) chopped, fresh chives or parsley