Taste & Healthy Food Recipe Online | Recipes of Baked food, Desserts

Ingredients

• ¾ cup (170 grams) unsalted butter, softened
• 1¾ cups (210 grams) confectioners’ sugar, divided
• 1 teaspoon (3 grams) kosher salt
• 2 large egg yolks (37 grams), room temperature
• ½ teaspoon (2 grams) almond extract
• 2 cups (250 grams) all-purpose flour
• ¼ teaspoon (1.25 grams) baking powder
• 1 tablespoon (15 grams) water
• Quick Cranberry Jam (recipe follows)
• Garnish: orange zest