Foodista | Recipes, Cooking Tips, and Food News | French Steak Sausage

Ingredients

• 2 pounds fat-trimmed ground bottom round steak
• 2 teaspoons salt
• 1 dsh liquid smoke flavoring optional or smoke-flavored sa
• 1/2 teaspoon freshly ground black pepper
• 1/4 teaspoon cayenne pepper optional
• 2 teaspoons dried sage
• 1 teaspoon dried savory
• 1/2 teaspoon ground nutmeg
• 1/2 cup crushed ice