The Almighty BLT<!-- --> <!-- -->Recipe

The Almighty BLT<!-- --> <!-- -->Recipe

www.veegs.shop

Experience the ultimate BLT with this vegan recipe, featuring hearts of palm spread, tempeh bacon, and crispy onion slices. Perfect for meatless Monday!

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Ingredients

  • 1 jar (14 ounces, or 392 g) hearts of palm, drained
  • ¼ cup (60 g) non-dairy sour cream or unsweetened plain non-dairy yogurt
  • ½ cup (112 g) vegan mayonnaise
  • ¼ teaspoon ground white pepper, to taste
  • ¼ teaspoon fine sea salt, to taste
  • 1 tablespoon (8 g) drained capers
  • ½ teaspoon red pepper flakes
  • 1 teaspoon onion powder (optional)
  • 2 cloves garlic, minced
  • 2 tablespoons (14 g) sliced sun-dried tomatoes in oil, drained
  • 8 slices any bread (crusty or soft), toasted
  • 4 large lettuce leaves
  • 1 recipe Tempeh Bacon (Bonus Recipes), pan-fried
  • 1 beefsteak tomato, cut into 8 thin slices
  • 1 avocado, pitted, peeled, and cut into 12 slices
  • 4 razor-thin slices red onion (optional)

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