White Forest Crackle Cheesecake Log | Copha

White Forest Crackle Cheesecake Log | Copha

www.copha.com.au

A crunchy white chocolate crackle coating with a delicious creamy centre of cherries, white chocolate and cream cheese. Perfect for special occasions and sure impress family and friends at Christmas....

View Original

Share this recipe:

Ingredients

  • Ingredients
  • CHEESE CAKE FILLING
  • 100g Copha, chopped
  • 90g (½ cup) white cooking chocolate, chopped
  • 375g cream cheese, diced, at room temperature
  • 55g (¼ cup) caster sugar
  • 2 tsp vanilla extract
  • 80ml (1/3) cup thickened cream
  • 120g (½ cup) stoneless black cherries in syrup, drained well, chopped
  • WHITE CHOCOLATE CRACKLE MIXTURE
  • 60g Copha, chopped
  • 60g white cooking chocolate, chopped
  • 60g (1½ cups) Rice Bubbles
  • 60g (½ cup) icing sugar mixture
  • 35g (1/3 cup) desiccated coconut
  • 2 tbsp full cream milk powder
  • 100g white chocolate melts, melted
  • White choc curls (see tip)
  • Fresh cherries to decorate

More Like This